Sunday, September 16, 2012

Banana Ice Cream

*via

Ingredients:
1 in. slices of frozen bananas
Almond Milk
Spoonful of peanut butter
Spoonful of Coco

Let bananas freeze for 1-2 hours. Put bananas in food procesure with a tiny bit of milk and blend until you get the consistency of ice cream. Add peanut butter and coco. Put back in freezer to let harden or enjoy right away!

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